Brrrrr... It is so cold here in the PNW- and it is snowing, hailing and raining at the same time. It's the way we roll up here. We are also continuing to roll with the soup posts because we will be having a soup tasting soon. Today I am featuring two hearty soup mixes from Honig, Holland. The first is Brown Bean Soup which is delicious on its own or with added sausage slices.
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| Honig Brown Bean Soup Mix |
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| Honig French Mushroom Soup Mix |
Honig French Mushroom Soup is a delicious, creamy soup filled with delicious pieces of mushroom. The lightly seasoned soup tasts like homemade, adding 150g of freshly sliced mushrooms will add even more flavor. 1.Put 1.5 liters of cold water in a saucepan and while stirring with a whisk, add packet contents. 2.Keep stirring the soup and bring to a boil, then put the lid on the pan (not completely closed). 3.With occasional stirring, let the soup simmer 10 minutes. Product of Honig, Holland 3.2oz=6 servings.
Stary warm and enjoy some soup tonight!
Purchase Honig French Mushroom Soup
Purchase Honig Brown Bean Soup













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