Ok, to be honest, on occasion I will try out one of the dessert mixes we sell on my family. Milk Chocolate Crème Brûlée is very popular so I thought I would give it a whirl. It was very creamy and tasted like I bought if from someone who knows how to make desserts! I can't give any higher praise that that! I take that back! My friend Mel (check out the Art section of our website) travels to France Annually and said that the Euro Patisserie Tompouces - left overnight in the fridge, taste as good as any she has had in Paris. Sorry French folk- this is a mix from Holland!
Enjoy the delicious taste of Crème Brûlée flavored with the richness of milk chocolate. Make this restaurant quality premium dessert in your own home at a much more affordable price! NEW Dr. Oetker Milk Chocolate Crème Brûlée is a delicious end to any meal.
Ingredients: Sugar, cornstarch, brown sugar, whey powder (milk), dried egg yolk, dutched cocoa (processed with alkali), cream preparation [cream, whey, sodium caseinate (milk), lecithin, BHA], carrageenan, skim milk powder (non fat dry milk), artificial flavor, disodium phosphate, tetrasodium pyrophosphate